Holi Special - Mawa Gujiya
Aslam has a very humble food kiosk in Delhi’s Jama Masjid Area serving the most finger licking good chicken. It is so famous that people from different cities never fail to take a trip to Jama Masjid for a bite of his juicy, creamy and buttery chicken.
Kofta Curry is an Indian dish of meatballs in gravy. This famous meatball curry consists of fine mince balls cooked in a tangy spicy curry and served along with bread or fragrant white rice. Kofta curry is a lip-smacking, easy to prepare curry dating back to royal kitchens from the era of Mughals. It is… Continue reading Kofta Curry
Momos are stuffed flour dumplings that are usually steamed. They are very popular in the North - East parts of India and are commonly sold in roadside kiosks or restaurants. Momos generally have a basic stuffing of minced meat or vegetables which is neutral in flavour. Because they are eaten along with a fiery hot… Continue reading Chicken Momos
Chicken Cutlets are those tender cakes of meat popularly served as starters across the global and eaten by dunking in variety of hot and tangy sauces. The term cutlet is of English origin and actually refers to a piece of meat which has been flavoured, crumbed and fried. However, over the years the dish… Continue reading Bohri White Sauce Cutlets (chicken)