Deep Fried Oreos

I have been guilty of posting many back to back non- recipe posts lately. So, let me make it up with this utterly indulgent and hassle free recipe of Deep Fried Oreos.

deep fried oreos

I first learnt about them in one of the episodes of “Carnival Eats”. I am a big fan of the show, every episode makes me go “ooh and aah”, if nothing else entices me to visit America, the drool worthy treats at its many state fairs surely will 😉
Deep Fried Oreos were whipped yesterday to celebrate Nabeel’s 5th birthday; he baked himself a brownie (yes, he did…so proud 🙂 ) and I made him something using his favourite biscuits.

I love how everyday kitchen ingredients can easily be transformed into something so delicious within no time.

It was a last minute decision to make them. I quickly whisked the batter while the Oreos chilled in the freezer, heated the oil and, voila! the deep fried goodness was ready in flat 15 minutes. I love how everyday kitchen ingredients can easily be transformed into something so delicious within no time.
I tried both variants of Oreo; original and chocolate but the original was the best for its sweet icing perfectly complimented the mildly sweet batter. I prepared the batter from scratch using eggs but for a much quicker process you can directly use pancake mix. Also, omit eggs and add 1 tsp baking powder to the batter, if you wish.

batter fried oreo

The batter fried Oreos added to the celebrations and were thoroughly enjoyed by Nabeel. He fondly called them “Oreo Pakoras” 🙂 

 

Deep Fried Oreos Recipe

Oreo biscuits, about 15 to 20
Oil for deep frying

For the batter
1 cup refined wheat flour / maida
3 tablespoons powdered sugar
1 egg
½ cup to ¾ cup milk (this depends on the consistency)
½ teaspoon baking powder
A pinch of salt

Step 1 – Place the Oreo biscuit packs in the freezer for 10 to 15 minutes.
Step 2 – Whisk egg, till frothy and thick, in a big bowl.
Step 3 – Fold in the sugar, flour, baking powder and salt.
Step 4 – Pour in the milk and lightly mix using a whisk.
Step 5 – Let the batter rest for 10 minutes, meanwhile heat good amount of oil to deep fry Oreos.
Step 6 – Dip 4 to 5 Oreo biscuits in the batter , ensure its coated well from all sides and place in heated oil.
Step 7 – Fry them till golden brown and remove on an absorbent paper.
Step 8 – Let it cool a bit before serving. Dust with powdered sugar and serve a dipping chocolate sauce along, if desired.

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Till then, Love Being a Mommy!